Layering taste is where fresh ingredients such as vegetables and cheese are used in amounts that don’t overpower each other on a Pizza. A great pizza needs these ingredients to be fresh and cut to a size that can be felt when eating but not distracting from the taste of the pizza. Freshly cut vegetables, […]
Author: Paul
Awesome Wine Pairings
Wine with pizza is like beer with fish and chips… it’s just meant to be. Whether you’re eating midweek delivery or dining at a fancy pizzeria, there are a multitude of wines that will match your meal. Here are 8 classic pizzas paired with wine. 1. Cheese Pizza WINE: GSM or Montepulciano WHY: Cheese […]
Wood vs Gas
Wood vs. Gas What is a Stone Hearth Oven? Stone hearth ovens have been around for thousands of years and taken many forms. They have been made with any materials that were readily available (stone, clay, bricks, refractory tiles, etc.) and have gone by many different names (clay oven, brick oven, beehive oven, etc.) Although materials […]
Fresh Vegetables are Key
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Lamb Pizza
We offer a pizza topped with roasted lamb, red capsicum, garlic and cheese. Once cooked topped with fresh natural yoghurt and spring onions.
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